Collection: Viognier

In the glass, Viognier wines typically display a pale to medium golden hue, sometimes with hints of green, indicating their depth and richness. The aroma of Viognier is captivating and seductive, with notes of white flowers such as jasmine and honeysuckle, ripe stone fruits like peach and apricot, and hints of tropical fruits such as pineapple and mango. These aromatic layers create an intoxicating bouquet that promises a sensory journey with each sip.

On the palate, Viognier is known for its voluptuous texture and opulent mouthfeel, offering a rich and luxurious experience. Flavors of apricot, peach, and pear dominate, with a hint of spice and a touch of honeyed sweetness that adds depth and complexity. Viognier wines often have a subtle acidity that provides balance to the richness, ensuring a harmonious and satisfying finish.

Viognier's versatility extends beyond its flavor profile; it pairs well with a variety of dishes, making it an excellent choice for both casual and fine dining experiences. It complements seafood such as lobster or scallops, as well as poultry dishes like roast chicken or turkey, where its richness and texture provide a perfect foil to the savory flavors.

While Viognier is most closely associated with the Rhône Valley in France, it has also found success in other wine regions around the world, including California, Australia, and South Africa. Each region contributes its unique terroir expression to Viognier wines, resulting in diverse styles that reflect the best of their origin and craftsmanship.

Overall, Viognier is a captivating and indulgent white wine with a rich history and a promising future, offering wine enthusiasts an unforgettable tasting experience that captures the essence of its origin and the allure of its aromatics. Whether enjoyed on its own or paired with food, Viognier wines promise to transport the senses and leave a lasting impression.